Parfaits, the delightful layered desserts traditionally made with yoghurt, fruit, and granola, offer endless opportunities for culinary creativity. While berries and oats often steal the spotlight, nuts—especially cashews—deserve a place in the parfait pantheon. Versatile, nutrient-rich, and flavour-packed, cashews can enhance both the texture and...
The European Union (EU) is outpacing the United States in cashew demand due to health trends, trade policies, and evolving consumer preferences. Key Factors Driving EU Cashew Demand Health and Lifestyle Trends: European consumers are increasingly embracing healthier eating habits, with cashews gaining popularity as a nutritious...
The recent implementation of U.S. tariffs is poised to significantly impact global cashew trading in the upcoming months. Effective April 5, 2025, a universal 10% tariff was imposed on all imports into the United States, with additional country-specific tariffs commencing on April 9. Notably, Vietnam,...
Cashew processing is traditionally labour-intensive, involving multiple stages such as shelling, peeling, grading, and packaging. However, automation presents a transformative opportunity for factories to enhance efficiency, reduce labour costs, and improve quality. By integrating modern technology, cashew processors can scale up operations while maintaining consistency...
and a key ingredient in vegan and plant-based diets. While this presents a lucrative opportunity for small-scale cashew processing factories, scaling up operations to meet growing demand is challenging. From operational bottlenecks to market dynamics, here’s an in-depth look at the key hurdles small cashew...
Cashew by-products are the residual materials generated while processing cashew nuts and apples. These by-products can be repurposed through upcycling to create value-added products, contributing to sustainability and waste reduction. Below are common cashew by-products and opportunities for upcycling: 1. Cashew Nut Shells The outer shell of...
Cashews are a popular and nutritious snack, known for their creamy texture and rich flavour. They are packed with essential nutrients, including healthy fats, protein, vitamins, and minerals, making them a beneficial addition to a balanced diet. However, like with any food, moderation is key....
More people eating healthy...
Dry-roasting cashews is a straightforward process that enhances their natural flavour and adds a delightful crunch. Unlike oil roasting, dry-roasting relies on the nuts' oils, making it a healthier option. Here’s a detailed guide on how to dry-roast cashews at home. Selecting and Preparing Cashews Before you...
Overview of the 2024 Cashew Crop The 2024 cashew crop has been notably influenced by a combination of favourable and adverse factors, leading to a mixed outcome in terms of yield and quality across major producing regions. This year’s crop performance is crucial in understanding the...